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Professor

David Golden

Food Science

Orcid identifier0000-0002-7833-2406
  • Food Science
  • 865-974-9121 (Work)
  • University of Tennessee, Department of Food Science, 2510 River Drive, Knoxville, Tennessee, 37996-4539, United States

ACADEMIC POSITIONS

  • Professor and Faculty Fellow
    University of Tennessee, Food Science and UTIA Chancellor's Office, Knoxville, United States1 Feb 2019
  • Executive Assistant to the President
    University of Tennessee System, President's Office, United States1 Dec 2016 - 31 Jan 2019
  • Professor
    University of Tennessee at Knoxville, Food Science and Technology, Knoxville, United States15 Nov 1993 - 30 Nov 2016

NON-ACADEMIC POSITIONS

  • Microbiologist
    United States Food and Drug Administration, Division of Microbiology, 200 C Street, SW, Washington, DC1 May 1991 - 31 Oct 1993

DEGREES

  • Ph.D., Food Science & Technology/Food Microbiology
    University of Georgia, Athens, United States1 Sep 1987 - 1 May 1991
  • M.S., Food Science & Technology/Food Microbiology
    University of Georgia, Athens, United States1 Sep 1985 - 31 Aug 1987
  • B.S., Microbiology
    University of Georgia, Athens, United States1 Sep 1981 - 1 Aug 1985

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